archytele The Vault
Advertisement
▦
Season guide

America's Test Kitchen From Cook's Illustrated: Season 14

26 episodes Premiered Feb 1, 2014 Updated Sep 26, 2026
Previously on America's Test Kitchen From Cook's Illustrated

Season 14 Lore Primer

Key plot threads, lore context, and character stakes you need to remember before diving into this season.

  • ⚡ Directly follows the overarching narrative developments of America's Test Kitchen From Cook's Illustrated Season 13.
  • ⚡ Faction dynamics and core character alliances shift under escalating external stakes.
  • ⚡ Crucial mysteries introduced previously reach key turning points and narrative reckonings.
  • ⚡ Sets up serialized story arcs that build directly toward the climactic season finale.
Advertisement
Season 14 Episodes

Episode Guide

🛡️ SPOILER SHIELD

Season 14 Progress Shield

Future titles & synopses blurred. Tap "Reveal" on any card to peek.
Binge Efficiency Engine

Season 14: Filler vs. Essential Canon

Filter episodes by narrative weight. Focus on essential mytharc and skip standalone side quests.

50%
50%
Mytharc (13): Crucial lore & season climaxes
Core (13): Character development & subplots
Side Quest (0): Standalone / filler
S14·E1 Mytharc

Meat and Potatoes with Panache

Feb 1, 2014 · 25 min

Host Christopher Kimball goes into the test kitchen to learn how to create an updated French classic, Modern Beef Burgundy, with test cook Becky Hays. Next, equipment expert Adam R

S14·E2 Mytharc

A Fancy Finale

· 25 min

Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate dessert, Chocolate-Espresso Dacquoise. Chris then reveals the science behind egg whites. and

S14·E3 Mytharc

Three Ways with Eggs

· 25 min

Test cook Julia Collin Davison uncovers the secrets to the best Soft-Cooked Eggs. Then, test cook Bryan Roof shows host Christopher Kimball how to make a Classic Fluffy Omelet. Nex

S14·E4 Mytharc

A Modern Take on Pizza and Grilled Cheese

· 25 min

Test cook Dan Souza shows host Christopher Kimball how to make a great Thin-Crust Whole-Wheat Pizza with Garlic Oil, Three cheeses, and Basil at home, and gadget expert Lisa McManu

S14·E5 Core

French-Style Dutch Oven Dinners

Jan 1, 2014 · 25 min

Test cook Bridget Lancaster uncovers the secrets to French-Style Chicken and Stuffing in a Pot. Then, host Christopher Kimball answers cooking questions in Letters to the Editor. A

S14·E6 Core

From an Italian Bakery

Feb 8, 2014 · 25 min

Man on the street Doc Willoughby visits Lakota Bakery just outside of Boston, to learn all about Florentine lace cookies from a pro. Then, in the test kitchen, test cook Bridget La

S14·E7 Core

Salmon and Latkes

Feb 15, 2014 · 25 min

Host Christopher Kimball goes into the kitchen with test cook Julia Collin Davison to learn how to make perfect Herb-Crusted Salmon. Next, equipment expert Adam Ried reviews stovet

S14·E8 Core

Classic Italian Fare

Feb 22, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to the Best Chicken Parmesan. Next, gadget expert Lisa McManus reviews her favorite kitchen gadgets. And finally, test cook Brya

S14·E9 Core

Revisiting Julia Child’s Roast Turkey

Mar 22, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to Julia Child’s Thanksgiving Turkey and serves it with a perfect recipe for Roasted Root Vegetables. Then, gadget expert Lisa M

S14·E10 Core

Decadent Desserts

Mar 29, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to making the Best Chocolate Tart. Next, gadget expert Lisa McManus reviews a few of her favorite kitchen gadgets. Then, test co

S14·E11 Mytharc

Special-Occasion Roasts

Apr 5, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to making the best Pepper-Crusted Beef Tenderloin Roast. Next, equipment expert Adam Ried reveals his top pick for pepper grinde

S14·E12 Core

Let’s Start with Soup

Apr 12, 2014 · 25 min

Test cook Becky Hays uncovers the secrets to making Wild Rice and Mushroom Soup. Next, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of wild rice. And

S14·E13 Mytharc

It’s Pasta Night!

Apr 19, 2014 · 25 min

Test cook Becky Hayes reveals the secrets to Foolproof Spaghetti Carbonara. Then, host Christopher Kimball answers cooking questions in Letters to the Editor. Next, host Christophe

S14·E14 Mytharc

Oatmeal Muffins and Granola

Apr 26, 2014 · 25 min

Test cook Dan Souza teaches host Christopher Kimball how to bake the best Oatmeal Muffins. Next, equipment expert Adam Ried reveals his top pick for drip coffee makers in the Equip

S14·E15 Mytharc

Hearty Spanish and Italian Soups, Revamped

May 3, 2014 · 25 min

Test cook Bridget Lancaster shows host Christopher Kimball how to make homemade Italian Wedding Soup. Next, tasting expert Jack Bishop challenges Chris to a tasting of chicken brot

S14·E16 Mytharc

Great American Sandwiches

May 10, 2014 · 25 min

Test cook Bridget Lancaster reveals the secrets to making the best Philly Cheesesteaks right at home! Next, gadget expert Lisa McManus shares the test kitchen’s tips for perfect kn

S14·E17 Mytharc

At the Seafood Counter

May 17, 2014 · 25 min

Test cook Bridget Lancaster shows host Christopher Kimball how to make Garlicky Roasted Shrimp with Parsley and Anise at home. Next, equipment expert Adam Ried reveals his top pick

S14·E18 Core

Elegant Brunch Favorites

May 24, 2014 · 25 min

Man on the street Doc Willoughby visits Hi-Rise Bakery across the river in Cambridge, MA, to learn all about brioche from a pro. Then, in the test kitchen, test cook Bridget Lancas

S14·E19 Core

Cuban Cuisine

Jun 21, 2014 · 25 min

Man on the street Doc Willoughby learns about Cuban cuisine from chef Maricel Presilla of Zafra Kitchens in New York. Then, test cook Bridget Lancaster shows host Christopher Kimba

S14·E20 Core

Best Barbecued Chicken and Cornbread

Jun 28, 2014 · 25 min

Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Sweet and Tangy Barbecued Chicken. Next, tasting expert Jack Bishop challenges Chris to a tas

S14·E21 Core

Easy Summer Supper

Jul 5, 2014 · 25 min

Test cook Bridget Lancaster shows host Christopher Kimball how to make the best Grilled Lemon Chicken with Rosemary. Next, equipment expert Adam Ried reviews skillets and saucepans

S14·E22 Mytharc

Quick and Easy Rib Dinner

Jul 12, 2014 · 25 min

Test cook Bridget Lancaster uncovers the secrets to Grilled Glazed Baby Back Ribs. Then, equipment expert Adam Ried reviews charcoal grills in the Equipment Corner. Next, test cook

S14·E23 Core

Summertime Desserts

Jul 19, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to making the best Summer Berry Trifle at home. Then, test cook Bridget Lancaster shows host Christopher Kimball how to make the

S14·E24 Core

Grilled and Glazed

Jul 26, 2014 · 25 min

Test cook Bridget Lancaster shows host Christopher Kimball how to make the best Grilled Glazed Pork Tenderloin Roast. Next, equipment expert Adam Ried reviews inexpensive chef’s kn

S14·E25 Mytharc

Grilled Kofte and Vegetables

Aug 2, 2014 · 25 min

Test cook Julia Collin Davison shows host Christopher Kimball how to make Turkish-style grilled lamb kofte, and gadget expert Lisa McManus reveals her favorite skewers. Then, tasti

S14·E26 Mytharc

Sweet American Classics

Aug 9, 2014 · 25 min

Test cook Julia Collin Davison uncovers the secrets to making the ultimate Lemon Chiffon Pie at home. Then, gadget expert Lisa McManus reviews her favorite new coffee gadgets. Fina

Advertisement