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Essence of Emeril 1994
★ 6.7/10 Reality 9 seasons · 653 eps Ended
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Essence of Emeril is a Food Network show hosted by chef Emeril Lagasse. In each episode, Emeril shares with his viewers some of his 'kicked-up' recipes, similar to those on Emeril Live, but with a far calmer demeanor and quieter tone, and usually without the trademark apron that has become his Emeril Live uniform starting with the 2000 season.
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Episode guide
Season 1 · 128 episodes
- E1 Pasta Nov 16, 1994
- E2 Eggplant Nov 17, 1994
- E3 Chicken Nov 18, 1994
- E4 Beef Nov 21, 1994
- E5 Fish and Chips Nov 22, 1994
- E6 Turkey Nov 23, 1994
- E7 Kale Soup
- E8 Pate Choux
- E9 Soup
- E10 Cream Soups
- E11 Gumbo
- E12 Etouffee
- E13 Shrimp
- E14 Mirliton
- E15 Shellfish
- E16 Po'boy
- E17 Artichoke
- E18 Papiotte
- E19 Rice
- E20 Paneed Meats
- E21 Biscuits
- E22 Bbq
- E23 Cheesecakes
- E24 Pork Chops
- E25 Lamb
- E26 Southwest Chicken
- E27 Crusting
- E28 Jambalaya
- E29 Bread Pudding
- E30 East Coast Fish
- E31 Brunch
- E32 Beignets
- E33 Oysters
- E34 Stews
- E35 Roulades
- E36 Gravlox / salmon
- E37 Down Home
- E38 Duck
- E39 Cooking with Crust
- E40 Pecan Pies
- E41 Chocolate
- E42 Candies
- E43 Sausage
- E44 Portugese Memories
- E45 Stuffed Breads
- E46 Breads
- E47 Legumes
- E48 Savory Cakes
- E49 Truffles
- E50 Hashes
- E51 Eggs
- E52 Dumplings
- E53 Cheeses
- E54 Tarts
- E55 Tuna
- E56 Chilies
- E57 Creative Pizza
- E58 Tamales
- E59 Vietnamese
- E60 Salsa
- E61 French Toast
- E62 Ribs
- E63 Sweet Potatoes
- E64 Thanksgiving
- E65 Holiday Trimmings
- E66 Flambee
- E67 Hors d'Oeuvres
- E68 Terrine/Pate
- E69 Down-Home Treats
- E70 Souffles
- E71 Tortillas
- E72 Camp
- E73 No Noodle Lasagna
- E74 Spaghetti Squash
- E75 Risotto
- E76 Gnocchi
- E77 Background Breads
- E78 Starters at Emeril's
- E79 More Creative Soups
- E80 Cooking with Apples
- E81 Mardi Gras
- E82 Breakfast
- E83 Brunch
- E84 Whole Little Fish
- E85 Football Party
- E86 Szechuan
- E87 Veal
- E88 Portuguese Tapas
- E89 Caribbean Influences
- E90 Shrimp
- E91 Creative Chicken
- E92 Cooking with Cheese
- E93 Creative Vegetables
- E94 Cream Pie
- E95 Chocolate
- E96 More Louisiana Specials
- E97 Fruits with Main Dishes
- E98 Grill Show
- E99 Gumbo Show
- E100 Confit Apr 4, 1995
- E101 Romantic Dinner Apr 5, 1995
- E102 Other Parts Apr 6, 1995
- E103 Squash Apr 7, 1995
- E104 Radicchio Apr 10, 1995
- E105 Beef Apr 11, 1995
- E106 Mushrooms Apr 12, 1995
- E107 Portobello Mushrooms Apr 13, 1995
- E108 Couscous Apr 14, 1995
- E109 Easter Menu Apr 17, 1995
- E110 Po' Boys Apr 18, 1995
- E111 Creative Pork Apr 19, 1995
- E112 Pheasant and Squab Apr 20, 1995
- E113 Quail Apr 21, 1995
- E114 St. Patrick's Day Apr 24, 1995
- E115 New New Orlean's Fish Apr 25, 1995
- E116 Doughnuts Apr 26, 1995
- E117 Napoleons Apr 27, 1995
- E118 Crawfish Apr 28, 1995
- E119 Potatoes May 1, 1995
- E120 Pecans May 2, 1995
- E121 Creative Salad May 3, 1995
- E122 Pilaf May 4, 1995
- E123 Pasta May 5, 1995
- E124 Scallops May 8, 1995
- E125 Bouillabaisse May 9, 1995
- E126 One Pot Meals May 10, 1995
- E127 Flank Steak May 11, 1995
- E128 Whole Gulf Fish May 12, 1995
Season 2 · 323 episodes
- E1 Po' Boys 4 May 15, 1995
- E2 Creative Club Sandwiches May 16, 1995
- E3 Phyllo Dough May 16, 1995
- E4 Breads May 17, 1995
- E5 Creative Burgers May 18, 1995
- E6 Easter May 19, 1995
- E7 Jazz Fest May 23, 1995
- E8 Cornish Hens May 23, 1995
- E9 Artichokes May 24, 1995
- E10 Cooking with Coffee May 25, 1995
- E11 Horseradish May 26, 1995
- E12 Chutneys and Compote May 29, 1995
- E13 Fondue May 30, 1995
- E14 Shitakes May 31, 1995
- E15 Biscotti Jun 1, 1995
- E16 Jerusalem Artichokes Jun 2, 1995
- E17 Zucchini Jun 5, 1995
- E18 Olives Jun 6, 1995
- E19 Jazz Fest Jun 7, 1995
- E20 Breads Jun 8, 1995
- E21 Asparagus Jun 9, 1995
- E22 Satays Jun 12, 1995
- E23 Mother's Day Jun 13, 1995
- E24 Onion Family Jun 14, 1995
- E25 Pastrami Jun 15, 1995
- E26 Tarts Jun 16, 1995
- E27 Yogurt Jun 19, 1995
- E28 Memorial Day Jun 20, 1995
- E29 Vanilla Jun 21, 1995
- E30 Gastrique Jun 22, 1995
- E31 Peppercorns Jun 23, 1995
- E32 Curry Jun 26, 1995
- E33 Mussels Jun 27, 1995
- E34 Lobster Jun 28, 1995
- E35 Father's Day Jun 29, 1995
- E36 Semolina Jun 30, 1995
- E37 Tahini Jul 3, 1995
- E38 Feta Cheese Jul 4, 1995
- E39 Mediterranean Jul 5, 1995
- E40 Meringues Jul 6, 1995
- E41 Main Course Salads Jul 7, 1995
- E42 Wedding Traditions Jul 10, 1995
- E43 Melons Jul 11, 1995
- E44 Savory Pies Jul 17, 1995
- E45 Specialty Vegetables Jul 17, 1995
- E46 Mascarpone Jul 18, 1995
- E47 Pickled Items Jul 19, 1995
- E48 Gazpacho Jul 20, 1995
- E49 Pesto Jul 21, 1995
- E50 Morel Jul 24, 1995
- E51 Ceviche Jul 25, 1995
- E52 Spring Soups Jul 26, 1995
- E53 Focaccia Jul 27, 1995
- E54 Spoon Breads and Savory Puddings Jul 28, 1995
- E55 Creative Tamales Jul 31, 1995
- E56 New Wave Chowders Aug 1, 1995
- E57 Creative Fish Aug 2, 1995
- E58 Cooking with Ginger Aug 3, 1995
- E59 Flan Aug 4, 1995
- E60 4th of July Aug 7, 1995
- E61 Fun Summer Marinades Aug 8, 1995
- E62 Picnic Antipasto Aug 9, 1995
- E63 Creative Parfaits Aug 10, 1995
- E64 Fun with Fruit Aug 11, 1995
- E65 Apple Aug 14, 1995
- E66 Chanterelle Aug 15, 1995
- E67 Mediterranean Aug 16, 1995
- E68 Unleavened Flatbreads Aug 17, 1995
- E69 Mother Sauces Aug 18, 1995
- E70 Fennel Aug 21, 1995
- E71 Vietnamese Aug 22, 1995
- E72 Starter Soups Aug 23, 1995
- E73 Dessert Dumplings Aug 24, 1995
- E74 Hominy Aug 25, 1995
- E75 Scrod Aug 28, 1995
- E76 Quick Mexican Sauces Aug 29, 1995
- E77 Marinades Aug 30, 1995
- E78 Holiday Open House Aug 31, 1995
- E79 Kabobs Sep 1, 1995
- E80 Squash Halloween Sep 4, 1995
- E81 Swordfish Sep 5, 1995
- E82 Green Beans Sep 6, 1995
- E83 Peas Sep 7, 1995
- E84 Going Nuts Sep 8, 1995
- E85 Japanese Sep 11, 1995
- E86 Coconut Sep 12, 1995
- E87 Poaching Sep 13, 1995
- E88 New Salsas Sep 14, 1995
- E89 Herbs Sep 15, 1995
- E90 Creative Pork Sep 18, 1995
- E91 Vegetable Breads Sep 19, 1995
- E92 Portuguese Sep 20, 1995
- E93 Avocado Sep 21, 1995
- E94 Salads as Meals Sep 22, 1995
- E95 Gumbo Sep 25, 1995
- E96 Stuffing Sep 26, 1995
- E97 Thickening Agents Sep 27, 1995
- E98 Cooking of Provence Sep 28, 1995
- E99 Fish Stews Sep 29, 1995
- E100 Rice Oct 2, 1995
- E101 Cooking with Tea Oct 3, 1995
- E102 Beef Oct 4, 1995
- E103 Alternative Noodles Oct 5, 1995
- E104 Freshwater Fish Oct 6, 1995
- E105 Turkey Oct 9, 1995
- E106 Pumpkin Oct 10, 1995
- E107 Chilis Oct 11, 1995
- E108 New Year's Brunch Oct 12, 1995
- E109 Lettuce Oct 13, 1995
- E110 Cedar Planks Oct 16, 1995
- E111 Cranberries Oct 17, 1995
- E112 Citrus Oct 18, 1995
- E113 More mushrooms Oct 19, 1995
- E114 Breakfast Ideas Oct 20, 1995
- E115 Legumes Oct 23, 1995
- E116 Antipasto Dec 3, 1995
- E117 Cheese Dec 5, 1995
- E118 Chocolate Dec 6, 1995
- E119 Desserts Dec 7, 1995
- E120 Appetizers Dec 8, 1995
- E121 Cabbage Dec 11, 1995
- E122 Quick Foods: Cuisine Rapida Dec 12, 1995
- E123 Flounder Dec 13, 1995
- E124 Chowders Dec 14, 1995
- E125 Mu Shu Dec 15, 1995
- E126 Christmas Dinner Dec 18, 1995
- E127 Veal Dec 19, 1995
- E128 German Cuisine Dec 20, 1995
- E129 Eggs Dec 21, 1995
- E130 Squid Dec 22, 1995
- E131 Sausage Dec 25, 1995
- E132 Louisiana Chicory Farms Dec 26, 1995
- E133 Asian Snack Dec 27, 1995
- E134 Hearty Soups Dec 28, 1995
- E135 Pears Dec 29, 1995
- E136 Stuffed Meats Jan 1, 1996
- E137 Las Vegas Jan 2, 1996
- E138 Episode 138 Jan 3, 1996
- E139 Eggplant Jan 4, 1996
- E140 New Jambalayas Jan 5, 1996
- E141 Cooking with Garlic Jan 8, 1996
- E142 Emerilized Beef Jan 9, 1996
- E143 Fall River Memories Jan 10, 1996
- E144 Super Bowl Jan 11, 1996
- E145 Bread Puddings Jan 12, 1996
- E146 Easter Jan 15, 1996
- E147 Mardi Gras Jan 16, 1996
- E148 Funky Chicken Jan 17, 1996
- E149 Creative Vegetables Jan 18, 1996
- E150 President's Day Jan 19, 1996
- E151 NOLA's Signature Dishes Jan 22, 1996
- E152 New Wave Candies Jan 23, 1996
- E153 Creative Duck Jan 24, 1996
- E154 Winter Root Jan 25, 1996
- E155 Braising Techniques Jan 26, 1996
- E156 Cooking Batters Jan 29, 1996
- E157 Cooking with Special Friends Jan 30, 1996
- E158 Romantic Valentine's Day Jan 31, 1996
- E159 New Ragouts Feb 1, 1996
- E160 Herb Breads Feb 2, 1996
- E161 New Wintery Pies Feb 5, 1996
- E162 Pot Cookery, Cajun Style Feb 6, 1996
- E164 Dried Fruit Feb 7, 1996
- E165 Funky Vegetable Pies Feb 8, 1996
- E166 Cooking with Game Feb 9, 1996
- E167 Funky Mardi Gras Feb 12, 1996
- E168 Creole Veal Feb 13, 1996
- E169 Mom's Specialities Feb 14, 1996
- E170 More Provence Cooking Feb 15, 1996
- E171 Cooking with Rod Mitchell Feb 16, 1996
- E172 Cooking with Chocolate Feb 19, 1996
- E173 New Orleans Feb 20, 1996
- E174 New Emeril Feb 21, 1996
- E175 Traditional New Orleans Feb 22, 1996
- E176 Desserts with Wine Feb 23, 1996
- E177 New Pot Pies Feb 26, 1996
- E178 Traditional Caviar Ideas Feb 27, 1996
- E179 Tangerines Feb 28, 1996
- E180 Lousiana Oysters Feb 29, 1996
- E181 Cooking with Truffles Mar 1, 1996
- E182 New Cheesecakes Mar 4, 1996
- E183 Real and Rustic Gumbo Mar 5, 1996
- E184 St. Patrick's Day Mar 6, 1996
- E185 Emeril's Restaurant Mar 7, 1996
- E186 New Risottos Mar 8, 1996
- E187 Cooking with Balsamic Vinegar Mar 11, 1996
- E188 Cooking with Smoked Fish Mar 12, 1996
- E189 Food and Wine Pairings Mar 13, 1996
- E190 Asparagus Mar 14, 1996
- E191 Hors d'oeuvres Mar 15, 1996
- E192 Real and Rustic Preview Mar 18, 1996
- E193 Cooking with Tasso Mar 19, 1996
- E194 Essence and Essence Mar 20, 1996
- E195 Verge Classics Mar 21, 1996
- E196 Roasting Mar 22, 1996
- E197 New ENOFH Mar 25, 1996
- E198 Caramelizing Mar 26, 1996
- E199 Spaetzle Mar 27, 1996
- E200 Prosciutto Mar 28, 1996
- E201 Sweet Water Prawns Mar 29, 1996
- E202 Clams Apr 1, 1996
- E203 Mussels Apr 2, 1996
- E204 Cornmeal Apr 3, 1996
- E205 Cream Cheese Boursin Apr 4, 1996
- E206 Parmesan Cheese Apr 5, 1996
- E207 New Potatoes Apr 8, 1996
- E208 Chinese Vegetables Apr 9, 1996
- E209 Emerilized Salads Apr 10, 1996
- E210 Cooking with Crabs Apr 11, 1996
- E211 Vidalia Onions Apr 12, 1996
- E212 Hazelnuts Apr 15, 1996
- E213 Down Home Cooking Apr 16, 1996
- E214 New Tuna Apr 17, 1996
- E215 Hearts of Palm Apr 18, 1996
- E216 Cooking with Rhubarb Apr 19, 1996
- E217 New Emeril's Apr 22, 1996
- E218 New NOLA Apr 23, 1996
- E219 Grilling Apr 24, 1996
- E220 Tropical Fruit Apr 25, 1996
- E221 Cold Soup Apr 26, 1996
- E222 Marinating I Apr 29, 1996
- E223 NOLA Pizzas Apr 30, 1996
- E224 Salute to Hilda May 1, 1996
- E225 Curing May 2, 1996
- E226 Jazz Fest May 3, 1996
- E227 Gratins May 6, 1996
- E228 Cooking with Cumin May 7, 1996
- E229 New Custards May 8, 1996
- E230 Funky Sandwiches May 9, 1996
- E231 Marinating II May 10, 1996
- E232 Savory Pastries May 13, 1996
- E233 Fresh Mozzarella May 14, 1996
- E234 Fish Fry May 15, 1996
- E235 Fresh Berries May 16, 1996
- E236 Canning May 17, 1996
- E238 Artichokes May 20, 1996
- E239 Horseradish May 21, 1996
- E240 Hot Peppers May 22, 1996
- E241 Cold Appetizers May 23, 1996
- E242 Scallops May 24, 1996
- E243 New Spanish May 27, 1996
- E244 Pasta Dishes May 28, 1996
- E245 Ginger May 29, 1996
- E246 Wok Cookery May 30, 1996
- E247 Making Consommé May 31, 1996
- E248 Mother's Day Jun 3, 1996
- E249 New Shortcakes Jun 4, 1996
- E250 Memorial Day Picnic Jun 5, 1996
- E251 Portobello Jun 6, 1996
- E252 Spring Peas Jun 7, 1996
- E253 Mirlitons Jun 10, 1996
- E254 Cooking with Okra Jun 11, 1996
- E255 Breakfast Breads Jun 12, 1996
- E256 Food and Wine Pairings Jun 13, 1996
- E257 Salute to Dad Jun 14, 1996
- E258 New Doughnuts Jun 17, 1996
- E259 Stars and Stripes Jun 18, 1996
- E260 Tomatoes Jun 19, 1996
- E261 New Emeril's Jun 20, 1996
- E262 Funky Burgers Jun 21, 1996
- E263 New ENOFH Jun 24, 1996
- E264 Lousiana Specialities Jun 25, 1996
- E265 New Gnocchi Jun 26, 1996
- E266 New Gumbo Jun 27, 1996
- E267 Bananas Jun 28, 1996
- E268 Labor Day Jul 1, 1996
- E269 New Lamb Jul 2, 1996
- E270 Creative Vegetables Jul 3, 1996
- E271 Legumes Jul 4, 1996
- E272 Shellfish Jul 5, 1996
- E273 Cooking with Mustard Jul 8, 1996
- E274 Wild Game Jul 9, 1996
- E275 Mom's Specialities Jul 10, 1996
- E276 Tailgate Party Jul 11, 1996
- E277 Fresh Rosemary Jul 12, 1996
- E278 Making Mozzarella Jul 15, 1996
- E279 Fall River Memories Jul 16, 1996
- E280 New New Orleans Jul 17, 1996
- E281 Savory Fruit Dishes Jul 18, 1996
- E282 Lentils Jul 19, 1996
- E283 Apples Jul 22, 1996
- E284 Lily Family Jul 23, 1996
- E285 Cabbage Jul 24, 1996
- E286 Funky Beef Jul 25, 1996
- E287 Soups Jul 26, 1996
- E288 Pancetta Jul 29, 1996
- E289 Winter Squash Jul 30, 1996
- E290 Real and Rustic Desserts Jul 31, 1996
- E291 Molasses Aug 1, 1996
- E292 Game Birds Aug 2, 1996
- E293 Duck Camp Aug 5, 1996
- E294 Funky Brunch Aug 6, 1996
- E295 Southern Favorites Aug 7, 1996
- E296 Wild and Exotic Mushrooms Aug 8, 1996
- E297 New Poultry Aug 9, 1996
- E298 Pecans Aug 12, 1996
- E299 Real and Rustic Aug 13, 1996
- E300 New Rice Aug 14, 1996
- E301 New Orleans Seafood Aug 14, 1996
- E302 Sweet Potatoes Aug 15, 1996
- E303 Chowders Aug 16, 1996
- E304 Techniques of Confit Aug 19, 1996
- E305 Cooking with Sausage Aug 20, 1996
- E306 Thanksgiving Aug 21, 1996
- E307 Hors d'oeuvres Aug 22, 1996
- E308 Maytag Dairy Aug 23, 1996
- E309 New NOLA Aug 26, 1996
- E310 White Chocolate Aug 27, 1996
- E311 Porcini Aug 28, 1996
- E312 Mother Sauces Aug 29, 1996
- E313 Champagne and Food Pairings Aug 30, 1996
- E314 Real and Rustic Sep 2, 1996
- E315 Inspiration of Vietnamese Sep 3, 1996
- E316 Posole Sep 4, 1996
- E317 Food and Burgundy Wine Pairing Sep 5, 1996
- E318 Creative Pork Sep 6, 1996
- E319 Olives Sep 9, 1996
- E320 Open House Sep 10, 1996
- E321 Creative Creole Sep 11, 1996
- E322 Christmas Brunch Sep 12, 1996
- E323 New Year's Football Feast Sep 13, 1996
- E324 Christmas Dinner Sep 16, 1996
- E325 Essence Sep 17, 1996
Season 3 · 40 episodes
- E1 Thanksgiving Show Nov 11, 2005
- E2 Christmas Show Dec 7, 2005
- E3 Football Party Dec 9, 2005
- E4 Aqua Culture Dec 14, 2005
- E5 Country Ham Show Dec 16, 2005
- E6 Duck Dec 21, 2005
- E7 Cheesecake Dec 23, 2005
- E8 Rock Shrimp Dec 28, 2005
- E9 Lobster Dec 30, 2005
- E10 Papillote Jan 4, 2006
- E11 Rice Jan 6, 2006
- E12 Homemade Goat Cheese Jan 11, 2006
- E13 Coulibiac Jan 13, 2006
- E14 Saffron Jan 18, 2006
- E15 Vanilla Jan 20, 2006
- E16 Cassoulet Jan 25, 2006
- E17 Pate a Choux Jan 27, 2006
- E18 Black Bean Show Feb 1, 2006
- E19 Gnocchi Feb 3, 2006
- E20 Sweetbreads Feb 8, 2006
- E21 Barbecue Feb 10, 2006
- E22 Caviar Feb 15, 2006
- E23 Chili Peppers Feb 17, 2006
- E24 Chocolate Feb 22, 2006
- E25 Citrus Feb 24, 2006
- E26 Sushi Nov 15, 2005
- E27 Easter Nov 16, 2005
- E28 Foie Gras Nov 18, 2005
- E29 Fungi Nov 23, 2005
- E30 Grits Mar 17, 2001
- E31 Lasagna Mar 23, 2001
- E32 Oysters Mar 28, 2001
- E33 Passover Mar 30, 2001
- E34 Plantains Apr 4, 2001
- E35 Pot Au Feu Apr 6, 2001
- E36 Pumpkin Apr 11, 2001
- E37 Quince Apr 13, 2001
- E38 Ravioli Apr 18, 2001
- E39 Tartare Apr 20, 2001
- E40 Valentine's Show Apr 25, 2001
Season 4 · 39 episodes
- E1 Brunch Jan 5, 2002
- E2 Cast Iron Jan 12, 2002
- E3 Clam Chowder Jan 19, 2002
- E4 Ginger Jan 26, 2002
- E5 Champagne Feb 2, 2002
- E6 Hocks Feb 9, 2002
- E7 Portuguese Memories Feb 16, 2002
- E8 Crepes Feb 23, 2002
- E9 Gumbo Mar 2, 2002
- E10 Free-Range Chicken Mar 9, 2002
- E11 Chocolate Mar 16, 2002
- E12 Lard Mar 23, 2002
- E13 Hearts of Palm Mar 30, 2002
- E14 Skate Apr 6, 2002
- E15 Cold Soups Apr 13, 2002
- E16 Cooking with Vodka Apr 20, 2002
- E17 Home Smoker Apr 27, 2002
- E18 Olives May 4, 2002
- E19 Holiday May 11, 2002
- E20 Creole Cream Cheese May 18, 2002
- E21 Tamales May 25, 2002
- E22 Escargot Jun 1, 2002
- E23 Pickling Jun 8, 2002
- E25 Buffet Dinner at Home Jun 15, 2002
- E26 Consomme Jun 22, 2002
- E27 Shanks Jun 29, 2002
- E28 Cooking with Tea Jul 6, 2002
- E29 Vinegar Jul 13, 2002
- E30 Candy Jul 20, 2002
- E31 Italy Memories Jul 27, 2002
- E32 Funky Spring Vegetables Aug 3, 2002
- E33 Pasta Making Aug 10, 2002
- E34 Pizza and Calzone Aug 17, 2002
- E35 Pate Aug 24, 2002
- E36 Kitchen How To Aug 31, 2002
- E37 Étouffée Sep 7, 2002
- E38 Entertaining at Home Sep 14, 2002
- E39 Terrine Sep 21, 2002
- E40 Gelatin Sep 28, 2002
Season 5 · 26 episodes
- E1 Cheese Nov 30, 2002
- E2 Grilling Whole Fish Dec 1, 2002
- E3 Root Vegetables Dec 7, 2002
- E4 Comfort Foods Dec 14, 2002
- E5 Chocolate Dec 21, 2002
- E6 Creative Pot Pies Dec 28, 2002
- E7 Exotic Herbs Dec 29, 2002
- E8 Smokers Jan 4, 2003
- E9 Lentils Jan 5, 2003
- E10 Blender Sauces Jan 11, 2003
- E11 Charlottes Jan 12, 2003
- E12 Kitchen Gadgets Jan 18, 2003
- E13 Christmas Dec 7, 2002
- E14 Custard Dec 8, 2002
- E15 Entree Salads Dec 14, 2002
- E16 Casseroles Dec 15, 2002
- E17 Emeril's Thanksgiving Dec 21, 2002
- E18 Steamers/Woks Dec 22, 2002
- E19 Chinese Hot Pots Dec 28, 2002
- E20 Casual Party Dec 29, 2002
- E21 Barbecue Specialities Jan 4, 2003
- E22 Funky Tacos Jan 5, 2003
- E23 Fondue Jan 11, 2003
- E24 Buttermilk Jan 12, 2003
- E25 Do-Ahead Dinners Jan 18, 2003
- E26 Deep South Desserts Jan 19, 2003