Tom Kerridge Cooks...: Britain
In the reality television series Tom Kerridge Cooks..., the chef hits the road in his 1950s food truck. Throughout the season, Tom Kerridge discovers what it takes to produce the food that ends up on people's plates. As he travels, he focuses on cooking with the various British ingredients that he finds along the way. The series, which has a user score on The Movie Database, features Tom Kerridge as he explores the o
Season 1 Lore Primer
Key plot threads, lore context, and character stakes you need to remember before diving into this season.
- Tom Kerridge hits the road in a 1950s food truck.
- The chef sets out to discover what it takes to produce the food on our plate.
- The journey involves cooking with British ingredients found along the way.
- The series is categorized as a reality television show.
Season overview
In the reality television series Tom Kerridge Cooks..., the chef hits the road in his 1950s food truck. Throughout the season, Tom Kerridge discovers what it takes to produce the food that ends up on people's plates. As he travels, he focuses on cooking with the various British ingredients that he finds along the way. The series, which has a user score on The Movie Database, features Tom Kerridge as he explores the origins of food production and utilizes local items in his cooking. The journey combines travel in a vintage vehicle with culinary preparation, highlighting the connection between the effort required to produce food and the ingredients discovered during his travels across the region.
Episode Guide
Season 1 Progress Shield
Kent and Cambridgeshire - Apples and Beetroot
Jul 4, 2024 · 23 min
Tom begins by heading to Kent and Cambridgeshire, where he is in search of beetroot. At one of the biggest farms in the country, he discovers the hard work that goes into getting v
Pennines - Beef and Tomatoes
Jul 11, 2024 · 23 min
The acclaimed chef heads to Hexham in the North Pennines to see what it takes to raise the star ingredient of his Steak Diane. Later he is Lancashire-bound as he reveals tips on ho
Cornwall - Sardines and Milk
Jul 18, 2024 · 23 min
The chef heads to Newlyn in Cornwall - the largest fishing port in England - where he searches for sardines. Tom then journeys to the fertile pastures of inland Cornwall in search
Scotland - Mussels and Strawberries
Jul 25, 2024 · 23 min
The chef heads to Scotland, and his journey starts at the top of the country, on the Isle of Mull. Tom also visits the UK's largest mussel farm in Inverlussa, then prepares the mol
East of Scotland - Haddock and Carrots
Aug 1, 2024 · 23 min
Tom heads to eastern Scotland to get stuck into a tough day at sea, make smoked haddock kedgeree, and create the ultimate carrot cake.
Wales to Lancashire - Chicken and Mushrooms
Aug 8, 2024 · 23 min
Tom heads up the English-Welsh border as he works at a chicken farm and discovers how mushrooms are grown commercially in Lancashire.