S3·E7 Pelican Grill
- Episode
- Season 3, Episode 7
- Air Date
- April 25, 2012
- Runtime
- 43 minutes
- Story Type
- Core Character Arc
Synopsis
Chef Robert Irvine swoops in to save the Pelican Grill, a small breakfast and lunch place in Seabrook, Texas. Owners John and Laura are losing $2,000 a month and their savings can only keep them afloat for so long. In only two days, and with only $10,000, chef Robert needs to overhaul not only the uninspired, cluttered interior, but also the lack of leadership and structure at the center of the restaurant's problems.
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Frequently Asked Questions
When did Season 3 Episode 7 of Restaurant: Impossible air?
Season 3, Episode 7 ('Pelican Grill') originally aired on April 25, 2012.
How long is Season 3 Episode 7 ('Pelican Grill')?
The runtime for this episode is approximately 43 minutes.
What happens in Restaurant: Impossible Season 3 Episode 7?
Chef Robert Irvine swoops in to save the Pelican Grill, a small breakfast and lunch place in Seabrook, Texas. Owners John and Laura are losing $2,000 a month and their savings can only keep them afloat for so long. In only two days, and with only $10,000, chef Robert needs to overhaul not only the u...
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