archytele The Vault
Season guide

Joc de cartes: Season 1

20 episodes Premiered Apr 20, 2017 Updated Aug 4, 2026
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Episodes

S1·E1

Restaurant among historic stones of Tarragona

Apr 20, 2017 · 65 min

We meet Anna Sas, owner of Les Voltes. An energetic woman with a place set in ancient Rome. Also Jordi Vilaplana, who became owner of Entre Copes after working there as a waiter. W

S1·E2

Fusion cuisine in Vallès Occidental

Apr 27, 2017 · 65 min

We meet Tato, from Al Tanto que Va de Canto, with his European fusion cuisine. We also meet Cristina, owner of Hawaian Polynesia, where we taste a fusion of Japanese and Hawaiian c

S1·E3

International cuisine from Barcelona

May 4, 2017 · 61 min

With Marc Ribas, we take a gastronomic journey to more contemporary India, through Ivan Surinder's Tandoor restaurant, and we step into the warm Venezuelan lands with Adnaloy Osío'

S1·E5

Restaurants originals de Barcelona

May 19, 2017 · 67 min

We look for the best original restaurant in the Catalan capital. With Marc Ribas, we visit Río Dragon, by Chinese magician and comedian Gang Li. We let ourselves be pampered by the

S1·E6

The best rice restaurant in the Ebro Delta

May 25, 2017 · 67 min

We visit four restaurants with one thing in common: they are rice specialists. First, we taste the innovative proposal of Albert Guzmán in his homonymous restaurant. We also discov

S1·E7

High mountain cuisine in the Boí Valley

Jun 1, 2017 · 66 min

Chef Marc Ribas invites us to meet Sergi, owner of El Bouquet, where he cooks innovative dishes. We also taste the dishes of Encarna de l'Hostal Aude, a newcomer to the Valley. We

S1·E8

Fast food cuisine by Barcelona author

Jun 8, 2017 · 64 min

With Marc Ribas we meet Teresa, owner of Els Pinxus, a tapas and gourmet dishes restaurant. We also meet Lourdes, owner of Comolocas, a carefree and fun burger joint. We meet Anton

S1·E9

Garraf seafood cuisine

Jun 15, 2017 · 64 min

On this occasion, Marc Ribas goes in search of the best seafood restaurant in the region. That's why we share meals with chef vlogger Pablo Albuerne, from La Zorra in Sitges, and w

S1·E10

Barcelona specialty cuisine

Jun 22, 2017 · 65 min

Together with Marc Ribas, we share a table with Josep Maria Kao, owner of Kao Dim Sum. We also learn about different octopus recipes at the Bobo Pulpín restaurant, owned by Juan Ca

S1·E11

Romantic restaurants in Girona

Jun 29, 2017 · 61 min

Marc is looking for the best romantic restaurant in Girona. To do this, we have an appointment with four restaurateurs with whom we share a table and evenings. On the one hand, Mar

S1·E12

0 km cuisine in Lleida

Jul 6, 2017 · 65 min

With Marc Ribas we meet Carme, owner of Els Fogons de la Carme, where aesthetics are very important. We also meet Mercè, from L'Estel de la Mercè, where her demands are evident in

S1·E13

Cooking in the volcanic lands of La Garrotxa

Jul 13, 2017 · 62 min

With Marc Ribas we meet Magda, owner of l'Hivernacle, with her traditional cuisine. We also meet David, owner of the Masnou restaurant, and his homemade cuisine. We meet Miguel, fr

S1·E14

Off the menu - Capritx restaurant

Jul 20, 2017 · 65 min

The program arrives at Capritx, the restaurant where Marc Ribas is the chef and which has a Michelin star. This time it is Marc who acts as host to the eight most entertaining rest

S1·E15

The best cards

Jul 27, 2017 · 51 min

Through the voice-over of Marc Ribas, we review the funniest restaurateurs, get excited again with our favorite characters and relive the moments of maximum tension. We also learn

S1·E16

Best terrace on the Costa Brava

Aug 3, 2017 · 61 min

We move to three restaurants on the Costa Brava that, in addition to good cuisine, have a strong point in common: their terraces. In the company of Marc Ribas, we will have lunch n

S1·E17

Best beachside restaurant on the Costa Dorada

Aug 10, 2017 · 61 min

We travel to the Costa Daurada to find the restaurant with the best gastronomic offer right next to the beach. With Marc Ribas we go to the port of Torredembarra to discover Jordi

S1·E18

Best al fresco restaurant in Cerdanya

Aug 24, 2017 · 63 min

We leave the beach aside to see other summer options and look for the best outdoor restaurant in Cerdanya. Marc Ribas takes us to Urús to visit the Fonda Cobadana. We meet the fami

S1·E19

Best restaurant with sea views on the Barcelona coast

Aug 31, 2017 · 62 min

We travel the beaches of the coast of Barcelona to find the restaurants with the best views. With Marc Ribas, we live the gastronomic experience offered by the Autèntik Club, in Ba

S1·E20

The other dear

Sep 1, 2017 · 60 min

We bid farewell to the season by showing everything we haven't seen from the culinary competition. With the help of chef and presenter Marc Ribas, we discover all the secrets of th