archytele The Vault
Episode guide

S1·E18 Best al fresco restaurant in Cerdanya

Aired August 24, 2017 63 min

Synopsis

We leave the beach aside to see other summer options and look for the best outdoor restaurant in Cerdanya. Marc Ribas takes us to Urús to visit the Fonda Cobadana. We meet the family clan of the restaurant Els Torrrents, in Santa Eugènia de Nerellà. And we end up tasting recipes inspired by the grandmother's cooking at Cal Torru, in Bolvir.

Rate this episode

Your rating is anonymous and can be changed later.

Be the first viewer to rate it.

Director & writers

Uri GarciaDirectorAnna AlsinaWriter
Advertisement