archytele The Vault
Episode guide

S6·E1 Eggs for Brunch

Core Aired January 7, 2006 25 min
Advertisement

Synopsis

Hassle-free egg dishes to make when you're having company.

Recipes: Asparagus, Ham and Gruyere Frittata; Quiche Lorraine

Tasting Lab: Mail-order Bacon

Rate this episode

Your rating is anonymous and can be changed later.

Be the first viewer to rate it.

Advertisement

Frequently Asked Questions

When did Season 6 Episode 1 of America's Test Kitchen From Cook's Illustrated air?

Season 6, Episode 1 ('Eggs for Brunch') originally aired on January 7, 2006.

How long is Season 6 Episode 1 ('Eggs for Brunch')?

The runtime for this episode is approximately 25 minutes.

What happens in America's Test Kitchen From Cook's Illustrated Season 6 Episode 1?

Hassle-free egg dishes to make when you're having company. Recipes: Asparagus, Ham and Gruyere Frittata; Quiche Lorraine Tasting Lab: Mail-order Bacon...

What viewers say

No comments yet. Be the first to share your take on America's Test Kitchen From Cook's Illustrated S6E1.

Advertisement