S20·E6 Chicken and Biscuits
Synopsis
Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs. Then, equipment expert Adam Ried shares his top picks for pastry and silicone brushes. Finally, test cook Dan Souza shows host Julia Collin Davison a recipe for Easiest-Ever Biscuits.
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Frequently Asked Questions
When did Season 20 Episode 6 of America's Test Kitchen From Cook's Illustrated air?
Season 20, Episode 6 ('Chicken and Biscuits') originally aired on February 8, 2020.
How long is Season 20 Episode 6 ('Chicken and Biscuits')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 20 Episode 6?
Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs. Then, equipment expert Adam Ried shares his top picks for pastry and silicone brushes. Finally, test cook Dan Souza shows host Julia Collin Davison a recipe for Easiest-Ever Biscuits....
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