S18·E26 Pub-Style Favorites, Revisited
Synopsis
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Pub-Style Steak and Ale Pie at home. Then, equipment expert Adam Ried reveals his top pick for knife blocks. Finally, test cook Keith Dresser makes Bridget perfect Boston Brown Bread.
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Frequently Asked Questions
When did Season 18 Episode 26 of America's Test Kitchen From Cook's Illustrated air?
Season 18, Episode 26 ('Pub-Style Favorites, Revisited') originally aired on June 30, 2018.
How long is Season 18 Episode 26 ('Pub-Style Favorites, Revisited')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 18 Episode 26?
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Pub-Style Steak and Ale Pie at home. Then, equipment expert Adam Ried reveals his top pick for knife blocks. Finally, test cook Keith Dresser makes Bridget perfect Boston Brown Bread....
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