S16·E4 A Hearty Fall Feast
Core
Aired January 23, 2016 25 min
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Synopsis
Recipes for roasted brined turkey, roasted rack of lamb with sweet mint-almond relish, and root vegetable gratin. Featuring a Tasting Lab on Dijon mustard.
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Frequently Asked Questions
When did Season 16 Episode 4 of America's Test Kitchen From Cook's Illustrated air?
Season 16, Episode 4 ('A Hearty Fall Feast') originally aired on January 23, 2016.
How long is Season 16 Episode 4 ('A Hearty Fall Feast')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 16 Episode 4?
Recipes for roasted brined turkey, roasted rack of lamb with sweet mint-almond relish, and root vegetable gratin. Featuring a Tasting Lab on Dijon mustard....
All America's Test Kitchen From Cook's Illustrated episode ratings Season 16 Where to watch
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