S13·E25 French Sweets, Refined and Rustic
Synopsis
Man on the Street John “Doc” Willoughby heads to the Mast Brothers Chocolate Factory in Brooklyn to learn all about the art of chocolate making. Next, test cook Bridget Lancaster shows host Christopher Kimball how to make perfect Chocolate Truffles at home. Then, tasting expert Jack Bishop challenges Chris to a tasting of cocoa powder. And finally, test cook Julia Collin Davison reveals the secrets to making the best French Apple Cake.
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Frequently Asked Questions
When did Season 13 Episode 25 of America's Test Kitchen From Cook's Illustrated air?
Season 13, Episode 25 ('French Sweets, Refined and Rustic') originally aired on June 22, 2013.
How long is Season 13 Episode 25 ('French Sweets, Refined and Rustic')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 13 Episode 25?
Man on the Street John “Doc” Willoughby heads to the Mast Brothers Chocolate Factory in Brooklyn to learn all about the art of chocolate making. Next, test cook Bridget Lancaster shows host Christopher Kimball how to make perfect Chocolate Truffles at home. Then, tasting expert Jack Bishop challenge...
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