To Prolonged use often makes your body tired, uncomfortable, and loss of appetite. Therefore, choosing a healthy and reasonable diet when you have a cough is extremely necessary.
Normally, coughing a lot, especially dry coughs, can damage your throat, causing throat pain, throat irritation, and difficulty swallowing. Therefore, choosing foods that are liquid, soft, and easy to swallow is a good thing to do. However, there are foods that are soft and easy to swallow, but eating too much will make the cough worse.
8 foods you should not eat a lot when you have a cough
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Milk
Milk and dairy products can stimulate mucus secretion in the respiratory tract, including the lungs and throat, leading to respiratory irritation causing coughing. Therefore, you should eliminate milk from your diet when you have a cough if you don’t want your cough to get worse.
Tangerine
There are many parts in which tangerine peel helps cure coughs and phlegm, but tangerine flesh has the opposite effect. Tangerine meat contains Cellulite, which causes the body to generate heat and produce more phlegm, which will make your cough last longer and last longer.
Taro, yam, spinach, jute
The reason is that the large amount of mucus in these vegetables can increase the amount of phlegm that already causes discomfort for people with coughs. In addition, they also irritate the throat, making your coughs last longer and not go away.
Cold drink
Sore throat can be the cause of your persistent cough. Therefore, when you have a cough, you should avoid using foods and drinks that are too cold, which can cause your throat to become inflamed and irritated, leading to more coughing. In addition, food that is too cold can also cause lung damage, making the disease worse.
Grilled and fried foods
These types of foods, after being processed, will often be quite hard. When eaten, they can irritate the throat and cause more coughing. In addition, fried, grilled, sauteed, and fried foods often contain a lot of fat and grease, causing indigestion. Eating too much will cause digestive disorders and be harmful to the patient’s stomach.
Besides, these foods also cause the throat to secrete more mucus and phlegm. This will not be good for the throat and will make coughs worse.
Foods that cause allergies
Some foods can cause allergies and aggravate asthma and cough that you need to pay attention to, such as shellfish, eggs, fish, nuts, mushrooms, etc. and fish is not a recommended food because the respiratory system is easily irritated by the shells of these seafood. In addition, shrimp, crab and fish are rich in protein that many people may be allergic to. This is also one of the causes of cough.
Drinks containing caffeine
Drinks containing caffeine, such as coffee, tea, energy drinks, etc. will cause your body to become dehydrated. This leads to a dry throat, making swallowing uncomfortable and giving you a dry cough. Therefore, avoiding drinks containing caffeine is essential when you have a cough to reduce discomfort and avoid longer-lasting coughs.
Carbonated and alcoholic drinks
Some alcoholic beverages such as wine, beer and carbonated drinks can irritate the throat mucosa, leading to persistent coughs. Therefore, when you have a cough, you should avoid using these drinks to avoid a prolonged cough that won’t go away.