S5·E7 Soup
- Episode
- Season 5, Episode 7
- Air Date
- April 21, 2020
- Runtime
- 55 minutes
- Director
- Sam Bailey
- Story Type
- Core Character Arc
Synopsis
How a factory in Wigan produces two million tins of soup a day. Vegetable soup is followed from a pea harvest in Yorkshire right through to the finished soup going into cans and being dispatched. How the vitamin content of frozen vegetables can greatly exceed that of fresh. How a spinach soup based on a 17th-century recipe doesn't much resemble soup as we know it today. The history of the soup kitchen.
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Frequently Asked Questions
When did Season 5 Episode 7 of Inside the Factory air?
Season 5, Episode 7 ('Soup') originally aired on April 21, 2020.
How long is Season 5 Episode 7 ('Soup')?
The runtime for this episode is approximately 55 minutes.
What happens in Inside the Factory Season 5 Episode 7?
How a factory in Wigan produces two million tins of soup a day. Vegetable soup is followed from a pea harvest in Yorkshire right through to the finished soup going into cans and being dispatched. How the vitamin content of frozen vegetables can greatly exceed that of fresh. How a spinach soup based ...
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