S9·E5 British Cheese, Parma Ham, Limes
- Episode
- Season 9, Episode 5
- Air Date
- October 28, 2016
- Runtime
- 25 minutes
- Story Type
- Core Character Arc
Synopsis
Jimmy Doherty visits the largest wholesale food market in the world in Paris and discovers why British cheese sales are soaring across Europe. Matt Tebbutt travels to one of the largest ham producers in Italy and meets a pig farmer who tells him about a delicate problem that all pork producers face, while Kate Quilton investigates why some limes are so much juicier than others.
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Frequently Asked Questions
When did Season 9 Episode 5 of Food Unwrapped air?
Season 9, Episode 5 ('British Cheese, Parma Ham, Limes') originally aired on October 28, 2016.
How long is Season 9 Episode 5 ('British Cheese, Parma Ham, Limes')?
The runtime for this episode is approximately 25 minutes.
What happens in Food Unwrapped Season 9 Episode 5?
Jimmy Doherty visits the largest wholesale food market in the world in Paris and discovers why British cheese sales are soaring across Europe. Matt Tebbutt travels to one of the largest ham producers in Italy and meets a pig farmer who tells him about a delicate problem that all pork producers face,...
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