S1·E8 Sausages and Ice-Cream
- Episode
- Season 1, Episode 8
- Air Date
- November 5, 2012
- Runtime
- 25 minutes
- Story Type
- Core Character Arc
Synopsis
Matt Tebbutt travels to Sweden to learn how a food company uses liquid smoke to flavour sausages, a method that is cheaper and quicker and enables flavours to be tailored more effectively. The Food Standards Agency requires that ice-cream needs to contain milk protein and any kind of fat - vegetable being the one most commonly used. Martin Dickie and James Watt head to Brighton beach with an old-fashioned bicycle adorned with banners saying `Ice Vegetable Oil'. What will the public make of this product?
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Frequently Asked Questions
When did Season 1 Episode 8 of Food Unwrapped air?
Season 1, Episode 8 ('Sausages and Ice-Cream') originally aired on November 5, 2012.
How long is Season 1 Episode 8 ('Sausages and Ice-Cream')?
The runtime for this episode is approximately 25 minutes.
What happens in Food Unwrapped Season 1 Episode 8?
Matt Tebbutt travels to Sweden to learn how a food company uses liquid smoke to flavour sausages, a method that is cheaper and quicker and enables flavours to be tailored more effectively. The Food Standards Agency requires that ice-cream needs to contain milk protein and any kind of fat - vegetable...
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