S29·E14 Triple D Nation: Fried and Smoked
Synopsis
Sometimes it's not what you're cookin' but how you're cookin' it. This trip, outside San Antonio, Guy's checkin' in on the O.G. Triple D and she's blowin' his mind with her new fried food. In Miami, things are smokin' with a fish dip appetizer and chicken wings. In Omaha, it's soul food all-around. And in West Des Moines they're servin' up barbeque and Southern twists with smoked duck.
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Frequently Asked Questions
When did Season 29 Episode 14 of Diners, Drive-Ins and Dives air?
Season 29, Episode 14 ('Triple D Nation: Fried and Smoked') originally aired on December 20, 2018.
How long is Season 29 Episode 14 ('Triple D Nation: Fried and Smoked')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 29 Episode 14?
Sometimes it's not what you're cookin' but how you're cookin' it. This trip, outside San Antonio, Guy's checkin' in on the O.G. Triple D and she's blowin' his mind with her new fried food. In Miami, things are smokin' with a fish dip appetizer and chicken wings. In Omaha, it's soul food all-around. ...
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