S27·E5 Mex to the Max
Synopsis
Andale Taquería y Mercado (Richfield, Minn.) • Chichén Itzá Restaurant (Los Angeles, Calif.) • Los Taquitos Mexican Food Grill (Phoenix, Ariz.) • Lito's Take Out (Santa Barbara, Calif.) • Taco Bus (Tampa, Fla.) • Lone Star Taquería (Salt Lake City, Utah) • Espinos Mexican Bar & Grill (Chesterfield, Mo.) • California Tacos & More (Omaha, Neb.)
Guy Fieri's crossing the states to get some south of the border flavor. From Florida to California, he's diving into everything from tacos to tamales and tortas to pozole.
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Frequently Asked Questions
When did Season 27 Episode 5 of Diners, Drive-Ins and Dives air?
Season 27, Episode 5 ('Mex to the Max') originally aired on August 14, 2017.
How long is Season 27 Episode 5 ('Mex to the Max')?
The runtime for this episode is approximately 42 minutes.
What happens in Diners, Drive-Ins and Dives Season 27 Episode 5?
Andale Taquería y Mercado (Richfield, Minn.) • Chichén Itzá Restaurant (Los Angeles, Calif.) • Los Taquitos Mexican Food Grill (Phoenix, Ariz.) • Lito's Take Out (Santa Barbara, Calif.) • Taco Bus (Tampa, Fla.) • Lone Star Taquería (Salt Lake City, Utah) • Espinos Mexican Bar & Grill (Chesterfield, ...
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