S2·E9 Chicken Cutlets 101
Core
Aired March 2, 2002 25 min
Advertisement
Synopsis
Although chicken cutlets can be delicious, they can also be tough or dry if cooked wrong. We take three classic preparations—Marsala, breaded, and stuffed—and explore ways to make these chicken dishes really good.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Advertisement
Frequently Asked Questions
When did Season 2 Episode 9 of America's Test Kitchen From Cook's Illustrated air?
Season 2, Episode 9 ('Chicken Cutlets 101') originally aired on March 2, 2002.
How long is Season 2 Episode 9 ('Chicken Cutlets 101')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 2 Episode 9?
Although chicken cutlets can be delicious, they can also be tough or dry if cooked wrong. We take three classic preparations—Marsala, breaded, and stuffed—and explore ways to make these chicken dishes really good....
All America's Test Kitchen From Cook's Illustrated episode ratings Season 2 Where to watch
Advertisement
What viewers say
No comments yet. Be the first to share your take on America's Test Kitchen From Cook's Illustrated S2E9.