S18·E3 How to Roast Everything
Synopsis
Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tasting. Gadget critic Lisa McManus reviews fat separators, and then test cook Dan Souza makes Turkey Breast en Cocotte with Pan Gravy.
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Frequently Asked Questions
When did Season 18 Episode 3 of America's Test Kitchen From Cook's Illustrated air?
Season 18, Episode 3 ('How to Roast Everything') originally aired on January 20, 2018.
How long is Season 18 Episode 3 ('How to Roast Everything')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 18 Episode 3?
Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tasting. Gadget critic Lisa McManus reviews fat separators, and then test cook Dan Souza makes Turkey Breast en Cocotte with P...
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