S15·E25 A Meal to Celebrate Fall
Core
Aired July 11, 2015 25 min
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Synopsis
Recipes for slow-roasted bone-in pork rib roast, and roasted butternut squash with browned butter and hazelnuts. Featuring an Equipment Corner covering food storage bags.
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Frequently Asked Questions
When did Season 15 Episode 25 of America's Test Kitchen From Cook's Illustrated air?
Season 15, Episode 25 ('A Meal to Celebrate Fall') originally aired on July 11, 2015.
How long is Season 15 Episode 25 ('A Meal to Celebrate Fall')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 15 Episode 25?
Recipes for slow-roasted bone-in pork rib roast, and roasted butternut squash with browned butter and hazelnuts. Featuring an Equipment Corner covering food storage bags....
All America's Test Kitchen From Cook's Illustrated episode ratings Season 15 Where to watch
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