S12·E13 Soup and Bread From Scratch
Synopsis
Most of the time, whole-wheat sandwich bread and broccoli-cheese soup recipes don’t taste enough like the ingredients they advertise. Our versions really taste like wheat and broccoli, respectively—and are better than anything you can buy at a supermarket.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Frequently Asked Questions
When did Season 12 Episode 13 of America's Test Kitchen From Cook's Illustrated air?
Season 12, Episode 13 ('Soup and Bread From Scratch') originally aired on March 31, 2012.
How long is Season 12 Episode 13 ('Soup and Bread From Scratch')?
The runtime for this episode is approximately 25 minutes.
What happens in America's Test Kitchen From Cook's Illustrated Season 12 Episode 13?
Most of the time, whole-wheat sandwich bread and broccoli-cheese soup recipes don’t taste enough like the ingredients they advertise. Our versions really taste like wheat and broccoli, respectively—and are better than anything you can buy at a supermarket....
All America's Test Kitchen From Cook's Illustrated episode ratings Season 12 Where to watch
What viewers say
No comments yet. Be the first to share your take on America's Test Kitchen From Cook's Illustrated S12E13.