S6·E8 My Delaware Days
Synopsis
Valerie Bertinelli and her cousin look back on their favorite childhood memories of Delaware. Valerie serves a menu of Delaware classics like Steamed Clams with Spicy Garlic Bread, Lump Crab Cakes with Cocktail Remoulade and Sauteed Spinach, Chocolate Peanut Butter Cakes and take-home gifts of Homemade Apple Butter.
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Frequently Asked Questions
When did Season 6 Episode 8 of Valerie's Home Cooking air?
Season 6, Episode 8 ('My Delaware Days') originally aired on November 4, 2017.
How long is Season 6 Episode 8 ('My Delaware Days')?
The runtime for this episode is approximately 21 minutes.
What happens in Valerie's Home Cooking Season 6 Episode 8?
Valerie Bertinelli and her cousin look back on their favorite childhood memories of Delaware. Valerie serves a menu of Delaware classics like Steamed Clams with Spicy Garlic Bread, Lump Crab Cakes with Cocktail Remoulade and Sauteed Spinach, Chocolate Peanut Butter Cakes and take-home gifts of Homem...
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