S8·E8 That's Italian
Synopsis
It's all things italian as we Tour the Chef Boyardee factory, relish how Ricotta is produced and get the "skinny" on Low Carb pasta. Visit a virtuoso turning noodles into works of art and see how garlic is prepped for packaging. Finally, cool off with Ciao Bella Gelato for dessert!
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Frequently Asked Questions
When did Season 8 Episode 8 of Unwrapped air?
Season 8, Episode 8 ('That's Italian') originally aired on March 19, 2005.
How long is Season 8 Episode 8 ('That's Italian')?
The runtime for this episode is approximately 30 minutes.
What happens in Unwrapped Season 8 Episode 8?
It's all things italian as we Tour the Chef Boyardee factory, relish how Ricotta is produced and get the "skinny" on Low Carb pasta. Visit a virtuoso turning noodles into works of art and see how garlic is prepped for packaging. Finally, cool off with Ciao Bella Gelato for dessert!...
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