S4·E2 Deli
Aired October 6, 2003
Synopsis
Host Marc Summers takes a bit out of Delicatessens. Get an inside look at how pastrami is made, how mustard gets mixed, how pickles get pickled, and how rye bread gets put together. Learn how how a west coast deli claims to be the king of corned beef.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Advertisement