S6·E6 That's a Whole Lotta Dough!
- Episode
- Season 6, Episode 6
- Air Date
- May 13, 2018
- Runtime
- 60 minutes
- Story Type
- Core Character Arc
Synopsis
Top Chef Canada All-Stars winner Nicole Gomes is back in the kitchen to judge the Quickfire Challenge where the chefs put a new spin on an old favourite, fried chicken. Later, in the Elimination Challenge, the chefs have to take the flatbread food revolution and give it international flair, creating pizzas inspired by countries as diverse as Korea and Turkey. From L.A.’s hottest new restaurant Felix, Chef Evan Funke is on hand to determine who gets the dough.
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Frequently Asked Questions
When did Season 6 Episode 6 of Top Chef Canada air?
Season 6, Episode 6 ('That's a Whole Lotta Dough!') originally aired on May 13, 2018.
How long is Season 6 Episode 6 ('That's a Whole Lotta Dough!')?
The runtime for this episode is approximately 60 minutes.
What happens in Top Chef Canada Season 6 Episode 6?
Top Chef Canada All-Stars winner Nicole Gomes is back in the kitchen to judge the Quickfire Challenge where the chefs put a new spin on an old favourite, fried chicken. Later, in the Elimination Challenge, the chefs have to take the flatbread food revolution and give it international flair, creating...
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