S6·E1 Route 66: All-American Road Trip
- Episode
- Season 6, Episode 1
- Air Date
- August 23, 2015
- Runtime
- 60 minutes
- Story Type
- Core Character Arc
Synopsis
Seven teams of food truck owners start The Great Food Truck Race selling their signature dishes on the Santa Monica Pier. They then embark down historic Route 66, stopping in Lake Havasu City, Ariz., for their first Truck Stop Cooking Challenge: The first team to sell 20 orders of their twist on Fish and Chips will get a bonus that might be enough to keep them safe from elimination.
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Frequently Asked Questions
When did Season 6 Episode 1 of The Great Food Truck Race air?
Season 6, Episode 1 ('Route 66: All-American Road Trip') originally aired on August 23, 2015.
How long is Season 6 Episode 1 ('Route 66: All-American Road Trip')?
The runtime for this episode is approximately 60 minutes.
What happens in The Great Food Truck Race Season 6 Episode 1?
Seven teams of food truck owners start The Great Food Truck Race selling their signature dishes on the Santa Monica Pier. They then embark down historic Route 66, stopping in Lake Havasu City, Ariz., for their first Truck Stop Cooking Challenge: The first team to sell 20 orders of their twist on Fis...
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