S3·E3 Arsenic in Apple Juice: What's In America's Apple Juice?
Synopsis
Dr. Oz talks about arsenic getting into apple juice made from apple concentrate with audience members and experts. Mehmet shows three organs that contribute to aging and his list of super foods to stop aging and prevent disease. Blue ribbon chef Marjorie Johnson cooks kale, sweet potatoes, and salmon.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Frequently Asked Questions
When did Season 3 Episode 3 of The Dr. Oz Show air?
Season 3, Episode 3 ('Arsenic in Apple Juice: What's In America's Apple Juice?') originally aired on September 14, 2011.
How long is Season 3 Episode 3 ('Arsenic in Apple Juice: What's In America's Apple Juice?')?
The episode follows the standard broadcast runtime for The Dr. Oz Show.
What happens in The Dr. Oz Show Season 3 Episode 3?
Dr. Oz talks about arsenic getting into apple juice made from apple concentrate with audience members and experts. Mehmet shows three organs that contribute to aging and his list of super foods to stop aging and prevent disease. Blue ribbon chef Marjorie Johnson cooks kale, sweet potatoes, and salmo...
What viewers say
No comments yet. Be the first to share your take on The Dr. Oz Show S3E3.