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Episode guide

S4·E6 Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo

Core Aired August 13, 2014
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Synopsis

On a slightly rainy day, Goro goes to meet with a client in Kiba, Koto Ward. The client is a hard-working single mom and manager of a flower shop (Fueki Yoko). She is asking Goro for help in finding gifts to be given away to participants of an event for single mothers. Later, Goro walks around Kiba, and notices it's almost dinner time. He comes across "Kamal Pool", a bar and restaurant that offers Indian Tandoor cuisine. Goro reads the menu in front of the shop, picturing its dishes of authentic Indian curry and lamb dishes. Overpowered by the "magic charm of curry", Goro eagerly opens the shop's door...

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Frequently Asked Questions

When did Season 4 Episode 6 of Solitary Gourmet air?

Season 4, Episode 6 ('Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo') originally aired on August 13, 2014.

How long is Season 4 Episode 6 ('Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo')?

The episode follows the standard broadcast runtime for Solitary Gourmet.

What happens in Solitary Gourmet Season 4 Episode 6?

On a slightly rainy day, Goro goes to meet with a client in Kiba, Koto Ward. The client is a hard-working single mom and manager of a flower shop (Fueki Yoko). She is asking Goro for help in finding gifts to be given away to participants of an event for single mothers. Later, Goro walks around Kiba,...

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