S13·E20 Episode 20
- Episode
- Season 13, Episode 20
- Air Date
- May 4, 2017
- Runtime
- 60 minutes
- Story Type
- Core Character Arc
Synopsis
The contestants are tasked with cooking a three-course fish lunch for some of the country's biggest fish experts. Starting at 4am at Billingsgate Fish Market, they must first source their ingredients before moving on to Fishmongers' Hall, the prestigious headquarters of the Fishmongers' Company, where they take full control of the kitchens. John Torode oversees the kitchen as the amateurs face a high-pressure lunchtime service.
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Frequently Asked Questions
When did Season 13 Episode 20 of MasterChef air?
Season 13, Episode 20 ('Episode 20') originally aired on May 4, 2017.
How long is Season 13 Episode 20 ('Episode 20')?
The runtime for this episode is approximately 60 minutes.
What happens in MasterChef Season 13 Episode 20?
The contestants are tasked with cooking a three-course fish lunch for some of the country's biggest fish experts. Starting at 4am at Billingsgate Fish Market, they must first source their ingredients before moving on to Fishmongers' Hall, the prestigious headquarters of the Fishmongers' Company, whe...
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