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Episode guide

S2·E3 Tim Raue vs. Meta Hiltebrand

Core Aired February 12, 2017 180 min
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Synopsis

In Escholzmatt in Switzerland, Tim Raue is faced with a difficult task: he has to recreate a dish by Stefan Wiesner, a star chef who is also known as "the Sorcerer". And that's not all: Tim has to prepare the delicacies in the great outdoors.

The second location of the challenge is also outdoors: the largest market place in Marrakesh. Here the top chef has to recreate a lamb tagine with couscous.

In Lithuania, a genuine national dish awaits Meta Hiltebrand: cold beetroot soup. This task doesn't scare her, but the Lithuanian Baumkuchen does.

Stop number two is South Korea. There she has to prepare abalone and sea urchin, two dishes by Jung Sik Yim, the best chef in the country and also a good friend of "Kitchen Impossible" opponent Tim Raue.

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Frequently Asked Questions

When did Season 2 Episode 3 of Kitchen Impossible air?

Season 2, Episode 3 ('Tim Raue vs. Meta Hiltebrand') originally aired on February 12, 2017.

How long is Season 2 Episode 3 ('Tim Raue vs. Meta Hiltebrand')?

The runtime for this episode is approximately 180 minutes.

What happens in Kitchen Impossible Season 2 Episode 3?

In Escholzmatt in Switzerland, Tim Raue is faced with a difficult task: he has to recreate a dish by Stefan Wiesner, a star chef who is also known as "the Sorcerer". And that's not all: Tim has to prepare the delicacies in the great outdoors. The second location of the challenge is also outdoors: t...

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