S6·E28 Donburi: Rice Bowls
Synopsis
"Donburi" is a bowl of rice with various toppings. It's quick, cheap and tasty, making it one of Japan's favorite comfort foods. A huge number of options range from the classic Katsudon (fried pork and egg) to the extravagant Kaisendon (seafood selection). This time, our theme is "Donburi." Chieko Mukasa, a food journalist, explains how it became so popular. And in Plus One, Matt Alt travels to a region that's boosting tourism through innovative "Donburi" recipes.
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Frequently Asked Questions
When did Season 6 Episode 28 of Japanology Plus air?
Season 6, Episode 28 ('Donburi: Rice Bowls') originally aired on December 10, 2019.
How long is Season 6 Episode 28 ('Donburi: Rice Bowls')?
The runtime for this episode is approximately 28 minutes.
What happens in Japanology Plus Season 6 Episode 28?
"Donburi" is a bowl of rice with various toppings. It's quick, cheap and tasty, making it one of Japan's favorite comfort foods. A huge number of options range from the classic Katsudon (fried pork and egg) to the extravagant Kaisendon (seafood selection). This time, our theme is "Donburi." Chieko M...
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