S4·E32 Japanophiles: Fernando Lopez
Synopsis
Fernando Lopez, originally from Guatemala, runs an okonomiyaki restaurant in Hiroshima. Made on a hot griddle, okonomiyaki from western Japan resembles a thin crepe loaded with cabbage, pork, soba noodles and other savory ingredients. A special sauce is brushed on top to complete this Japanese soul food. Hiroshima is a place people all over Japan associate with good okonomiyaki. Because of this, competition is fierce, but Lopez's restaurant is one of the most popular in town, and one menu item in particular features a spicy twist.
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Frequently Asked Questions
When did Season 4 Episode 32 of Japanology Plus air?
Season 4, Episode 32 ('Japanophiles: Fernando Lopez') originally aired on November 21, 2017.
How long is Season 4 Episode 32 ('Japanophiles: Fernando Lopez')?
The runtime for this episode is approximately 28 minutes.
What happens in Japanology Plus Season 4 Episode 32?
Fernando Lopez, originally from Guatemala, runs an okonomiyaki restaurant in Hiroshima. Made on a hot griddle, okonomiyaki from western Japan resembles a thin crepe loaded with cabbage, pork, soba noodles and other savory ingredients. A special sauce is brushed on top to complete this Japanese soul ...
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