S6·E2 Vitamin D, Wagu Beef, Swiss Cheese
- Episode
- Season 6, Episode 2
- Air Date
- September 7, 2015
- Runtime
- 25 minutes
- Story Type
- Core Character Arc
Core
Aired September 7, 2015 25 min
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Synopsis
Jimmy investigates the effects of vitamin D deficiency. Kate wants to know how supermarkets can sell wagyu beef, cheaply. And Matt heads to Switzerland to ask why there are holes in Swiss cheese.
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Frequently Asked Questions
When did Season 6 Episode 2 of Food Unwrapped air?
Season 6, Episode 2 ('Vitamin D, Wagu Beef, Swiss Cheese') originally aired on September 7, 2015.
How long is Season 6 Episode 2 ('Vitamin D, Wagu Beef, Swiss Cheese')?
The runtime for this episode is approximately 25 minutes.
What happens in Food Unwrapped Season 6 Episode 2?
Jimmy investigates the effects of vitamin D deficiency. Kate wants to know how supermarkets can sell wagyu beef, cheaply. And Matt heads to Switzerland to ask why there are holes in Swiss cheese....
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