S2·E8 One of a Kind
Synopsis
JT Farnham's Seafood & Grill (South Essex, Mass.) • Joe's Gizzard City (Potterville, Mich.) • Grubstake Diner (San Francisco, Calif.) • Los Tapatios (San Jose, Calif.)
Belly clams in Massachusetts, chicken gizzards in Michigan, Mexican food from a lunch truck, and Portuguese food in San Francisco. Guy travels to these locations this week for some one-of-a-kind specialties.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Frequently Asked Questions
When did Season 2 Episode 8 of Diners, Drive-Ins and Dives air?
Season 2, Episode 8 ('One of a Kind') originally aired on November 19, 2007.
How long is Season 2 Episode 8 ('One of a Kind')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 2 Episode 8?
JT Farnham's Seafood & Grill (South Essex, Mass.) • Joe's Gizzard City (Potterville, Mich.) • Grubstake Diner (San Francisco, Calif.) • Los Tapatios (San Jose, Calif.) Belly clams in Massachusetts, chicken gizzards in Michigan, Mexican food from a lunch truck, and Portuguese food in San Francisco. ...
All Diners, Drive-Ins and Dives episode ratings Season 2 Where to watch
What viewers say
No comments yet. Be the first to share your take on Diners, Drive-Ins and Dives S2E8.