S29·E2 Sandwiches, Southern and South of the Border
Synopsis
This trip, Guy Fieri's diving into sandwiches, Southern eats and south-of-the-border specialties. In Spokane, Wash., a lights-out food truck smokin' up real-deal barbecue. In Ashland, Ore., a Mexican joint putting a tasty twist on tamales and crushin' their carnitas torta. And in Bozeman, Mont., a fried chicken haven serving up the bomb bird on the bone and in the bun.
Rate this episode
Your rating is anonymous and can be changed later.
Be the first viewer to rate it.
Frequently Asked Questions
When did Season 29 Episode 2 of Diners, Drive-Ins and Dives air?
Season 29, Episode 2 ('Sandwiches, Southern and South of the Border') originally aired on September 28, 2018.
How long is Season 29 Episode 2 ('Sandwiches, Southern and South of the Border')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 29 Episode 2?
This trip, Guy Fieri's diving into sandwiches, Southern eats and south-of-the-border specialties. In Spokane, Wash., a lights-out food truck smokin' up real-deal barbecue. In Ashland, Ore., a Mexican joint putting a tasty twist on tamales and crushin' their carnitas torta. And in Bozeman, Mont., a f...
All Diners, Drive-Ins and Dives episode ratings Season 29 Where to watch
What viewers say
No comments yet. Be the first to share your take on Diners, Drive-Ins and Dives S29E2.