S19·E10 Island Flavor
Synopsis
This trip, Guy's cruisin' through Hawaii for an authentic taste of Oahu. In Waipahu, the family-run Filipino joint serving up scratch-made favorites straight outta mama's cookbook like the lechon special and pork adobo fried rice. In Aiea, the double-duty bowling alley/restaurant is keeping it funky with one of DDD's best-ever oxtail soups and the flavorful grilled turkey sandwich. And on the windward side of the island, in Kaneohe, the tiny authentic Hawaiian drive-in where a world-class chef is crankin' out crazy fresh fish like pan-fried ono and signature ahi cakes.
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Frequently Asked Questions
When did Season 19 Episode 10 of Diners, Drive-Ins and Dives air?
Season 19, Episode 10 ('Island Flavor') originally aired on May 23, 2014.
How long is Season 19 Episode 10 ('Island Flavor')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 19 Episode 10?
This trip, Guy's cruisin' through Hawaii for an authentic taste of Oahu. In Waipahu, the family-run Filipino joint serving up scratch-made favorites straight outta mama's cookbook like the lechon special and pork adobo fried rice. In Aiea, the double-duty bowling alley/restaurant is keeping it funky...
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