S17·E2 Chicken, Chili and Chowder
Synopsis
The Stockyards Smokehouse & Larder (Toronto, Ont., Canada) • Chili John's (Burbank, Calif.) • Sidecar (Philadelphia, Pa.)
This trip Guy's hittin' the road for some scratch-made comfort food. In Toronto, the smokehouse kicking burgers and fried chicken up a notch and turning a traditional BLT on its head. In Burbank, Calif., the family-owned chili-serving spot with a name dating back a century. And in Philadelphia, the three-story gourmet bar food joint crankin' out clam chowder with gnocchi and a regional fry favorite.
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Frequently Asked Questions
When did Season 17 Episode 2 of Diners, Drive-Ins and Dives air?
Season 17, Episode 2 ('Chicken, Chili and Chowder') originally aired on April 29, 2013.
How long is Season 17 Episode 2 ('Chicken, Chili and Chowder')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 17 Episode 2?
The Stockyards Smokehouse & Larder (Toronto, Ont., Canada) • Chili John's (Burbank, Calif.) • Sidecar (Philadelphia, Pa.) This trip Guy's hittin' the road for some scratch-made comfort food. In Toronto, the smokehouse kicking burgers and fried chicken up a notch and turning a traditional BLT on its...
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