archytele The Vault
Episode guide

S16·E5 Savory Sensations

Core Aired January 14, 2013 22 min ★ 6.5/10 · 2 TMDB votes
Advertisement

Synopsis

This trip, Guy's warming up with some standout specialties. In Brooklyn, N.Y., the mom and pop diner flipping a skillet apple waffle with pancetta and deep-frying breakfast empanadas. In Olympia, Wash., the brew house cranking out crab cannelloni and bangers and mash. And in Grandy, N.C., the farm to table German joint rolling out the ruebens and a cheesy baked potato soup.

Rate this episode

Your rating is anonymous and can be changed later.

Be the first viewer to rate it.

Advertisement

Frequently Asked Questions

When did Season 16 Episode 5 of Diners, Drive-Ins and Dives air?

Season 16, Episode 5 ('Savory Sensations') originally aired on January 14, 2013.

How long is Season 16 Episode 5 ('Savory Sensations')?

The runtime for this episode is approximately 22 minutes.

What happens in Diners, Drive-Ins and Dives Season 16 Episode 5?

This trip, Guy's warming up with some standout specialties. In Brooklyn, N.Y., the mom and pop diner flipping a skillet apple waffle with pancetta and deep-frying breakfast empanadas. In Olympia, Wash., the brew house cranking out crab cannelloni and bangers and mash. And in Grandy, N.C., the farm t...

What viewers say

No comments yet. Be the first to share your take on Diners, Drive-Ins and Dives S16E5.

Advertisement