S11·E1 Pub Grub and More
- Episode
- Season 11, Episode 1
- Air Date
- January 3, 2011
- Runtime
- 22 minutes
- Score
- 5/10 (1 TMDB votes)
- Story Type
- Core Character Arc
Synopsis
Memphis Taproom (Philadelphia, PA), The Golden Bear (Sacramento, CA), Tortilla Cafe (Washington DC)
This trip Guy's pulling in for pork and a little tofu, too. In Sacramento, California, a pub where the chef's doing a pork sausage pizza his way - hold the cheese, hold the sauce. In Washington, DC, a Mexican-Salvadoran joint where the big seller is a Salvadoran papusa - scratch made dough stuffed with shredded pork and cheese. And in Philadelphia, a local favorite serving a vegan club sandwich with deep fried tofu and smoked coconut.
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Frequently Asked Questions
When did Season 11 Episode 1 of Diners, Drive-Ins and Dives air?
Season 11, Episode 1 ('Pub Grub and More') originally aired on January 3, 2011.
How long is Season 11 Episode 1 ('Pub Grub and More')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 11 Episode 1?
Memphis Taproom (Philadelphia, PA), The Golden Bear (Sacramento, CA), Tortilla Cafe (Washington DC) This trip Guy's pulling in for pork and a little tofu, too. In Sacramento, California, a pub where the chef's doing a pork sausage pizza his way - hold the cheese, hold the sauce. In Washington, DC, ...
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