S10·E2 Tried and True
Synopsis
Bob's Clam Hut (Kittery, ME), Mama Cozza's (Anaheim, CA), Tune Inn Restaurant & Bar (Washington DC)
This trip Guy's pulling up for favorites the way they've always been done. In Kittery, Maine, a roadside shack serving the same fried clam recipe since 1956. In Washington, DC, a self-proclaimed dive that's been a go to burger spot on Capitol Hill since '47. And in Anaheim, California, a 45-year-old, third-generation, Italian joint doing sauces, pizzas and parmesans ... all from scratch.
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Frequently Asked Questions
When did Season 10 Episode 2 of Diners, Drive-Ins and Dives air?
Season 10, Episode 2 ('Tried and True') originally aired on September 6, 2010.
How long is Season 10 Episode 2 ('Tried and True')?
The runtime for this episode is approximately 22 minutes.
What happens in Diners, Drive-Ins and Dives Season 10 Episode 2?
Bob's Clam Hut (Kittery, ME), Mama Cozza's (Anaheim, CA), Tune Inn Restaurant & Bar (Washington DC) This trip Guy's pulling up for favorites the way they've always been done. In Kittery, Maine, a roadside shack serving the same fried clam recipe since 1956. In Washington, DC, a self-proclaimed dive...
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