archytele The Vault
Episode guide

S3·E14 Age-teri

Core Aired March 21, 2019 15 min
Advertisement

Synopsis

Marc makes a colorful, nutritious bento featuring fried cod and a variety of vegetables. Everything is flavored with "3S sauce" (an equal mix of soy sauce, sugar, and sake) that's been boiled with dashi and ginger. Maki shows off various bento she's made using the versatile 3S sauce, including chicken teriyaki meatballs and sukiyaki-flavored onigirazu. Bento Trip heads to a theater in Ueno and features an inarizushi bento with a 160-year history. Maki also makes her own cute inarizushi.

Rate this episode

Your rating is anonymous and can be changed later.

Be the first viewer to rate it.

Advertisement

Frequently Asked Questions

When did Season 3 Episode 14 of BENTO EXPO air?

Season 3, Episode 14 ('Age-teri') originally aired on March 21, 2019.

How long is Season 3 Episode 14 ('Age-teri')?

The runtime for this episode is approximately 15 minutes.

What happens in BENTO EXPO Season 3 Episode 14?

Marc makes a colorful, nutritious bento featuring fried cod and a variety of vegetables. Everything is flavored with "3S sauce" (an equal mix of soy sauce, sugar, and sake) that's been boiled with dashi and ginger. Maki shows off various bento she's made using the versatile 3S sauce, including chick...

What viewers say

No comments yet. Be the first to share your take on Bento Expo S3E14.

Advertisement