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Episode guide

S15·E4 Market Day

Core Aired August 6, 2011 30 min
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Synopsis

Inspired by local food producers Ina is creating delicious recipes celebrating the incredible ingredients she can find right on her doorstep. First using Long Island honey there's Honey Vanilla Pound Cake, and then cheese from award winning Mecox Diary is the star in Mache With Warm Brie and Apples. And ideas to preserve flavor, homemade Vanilla Extract, raspberry vodka and Garlic and Lemon Oil inspired by local company East End Foodies. Local ingredients and seasonal produce get tackled in Ask Ina.

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Frequently Asked Questions

When did Season 15 Episode 4 of Barefoot Contessa air?

Season 15, Episode 4 ('Market Day') originally aired on August 6, 2011.

How long is Season 15 Episode 4 ('Market Day')?

The runtime for this episode is approximately 30 minutes.

What happens in Barefoot Contessa Season 15 Episode 4?

Inspired by local food producers Ina is creating delicious recipes celebrating the incredible ingredients she can find right on her doorstep. First using Long Island honey there's Honey Vanilla Pound Cake, and then cheese from award winning Mecox Diary is the star in Mache With Warm Brie and Apples....

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