It is an urban micro-brewery, in the heart of the city, located in Lille in the Moulins district.
The wise monkey makes it a point of honor to work as much as possible with organic raw materials, in short circuits.
The process of creating beer is classic but in a traditional way.
Pierre Demont, co-founder explains it to us today.
The brewery’s initial project was to limit the environmental impact.
Brewing is energy intensive, so some things had to be put in place.
Find The Brasserie du Singe Savant in store from Monday to Friday from 4 p.m. to 7 p.m. and Saturday from 11 a.m. to 6 p.m., rue d’Arras in Lille. You can see the facilities there. Beers can be found in various wine merchants and in several restaurants in the Lille Metropolis.